We are revisiting doughnut crumb streusel at Curiosity Doughnuts. We have made a few versions of it over the years. It is built on the model of our cake crumb streusel from Maximum Flavor: Recipes That Will Change the Way You Cook. The streusel combines cake crumbs, in our case doughnut crumbs, with a base streusel formula. We chill the streusel down and then bake it until it is toasty and crunchy. Then, we pulverize the streusel into a fine crumb for topping doughnuts. We have let this topping fall out of fashion. Thankfully I am always happy to dig into our archives in search of ideas that need to be revisited.
Years Past
Ideas in Food: Great Recipes and Why They Work
Maximum Flavor: Recipes That Will Change the Way You Cook
Gluten Free Flour Power: Bringing Your Favorite Foods Back to the Table
